
{"id":5104,"date":"2014-08-19T12:20:04","date_gmt":"2014-08-19T10:20:04","guid":{"rendered":"http:\/\/www.zelist.ro\/blog\/?p=5104"},"modified":"2014-08-19T12:20:04","modified_gmt":"2014-08-19T10:20:04","slug":"cele-mai-populare-postari-de-pe-facebook-ale-brandurilor-de-lactate-branzeturi-si-carne","status":"publish","type":"post","link":"https:\/\/www.zelist.ro\/blog\/cele-mai-populare-postari-de-pe-facebook-ale-brandurilor-de-lactate-branzeturi-si-carne\/","title":{"rendered":"Cele mai populare postari de pe Facebook ale brandurilor de Lactate &#038; Branzeturi si Carne"},"content":{"rendered":"<p><a style=\"color: #14baf0;\" href=\"http:\/\/www.iqads.ro\/\" target=\"_blank\">IQads<\/a>\u00a0a publicat topul lunii iulie 2014 pentru segmentul\u00a0Lactate &amp; Branzeturi si Carne &amp; Mezeluri.<\/p>\n<blockquote><p><em>Sectorul Lactate &amp; Branzeturi a generat in luna iulie a acestui an 1.600 de aparitii in online, cu 26% mai putin decat in luna iunie, si un viewership de peste 18 milioane. Vizibilitatea sectorului a crescut in presa online cu 9%, pe bloguri &amp; forumuri cu 6%, dar a scazut cu 35% pe retelele sociale.<\/em><\/p><\/blockquote>\n<p>Va invitam sa consultati intreaga analiza <a href=\"http:\/\/www.iqads.ro\/articol\/30249\/cele-mai-populare-postari-de-pe-facebook-ale-brandurilor-de-lactate-branzeturi\" target=\"_blank\">aici.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>IQads\u00a0a publicat topul lunii iulie 2014 pentru segmentul\u00a0Lactate &amp; Branzeturi si Carne &amp; Mezeluri. Sectorul Lactate &amp; Branzeturi a generat in luna iulie a acestui an 1.600 de aparitii in online, cu 26% mai putin decat in luna iunie, si un viewership de peste 18 milioane. Vizibilitatea sectorului a crescut in presa online cu 9%, [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[8,742],"tags":[771,773,775,752,774,776,908],"class_list":["post-5104","post","type-post","status-publish","format-standard","hentry","category-social-media","category-zelist-research","tag-analiza-iqads","tag-branzaturi","tag-carne","tag-iulie-2014","tag-lactate","tag-mezeluri","tag-social-media"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p1H7ta-1kk","_links":{"self":[{"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/posts\/5104","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/comments?post=5104"}],"version-history":[{"count":1,"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/posts\/5104\/revisions"}],"predecessor-version":[{"id":5105,"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/posts\/5104\/revisions\/5105"}],"wp:attachment":[{"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/media?parent=5104"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/categories?post=5104"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.zelist.ro\/blog\/wp-json\/wp\/v2\/tags?post=5104"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}